Commercial Meat Mincers offer efficient mincing thanks to extensive research and design of the cutting group. The type of meat being minced can be changed very quickly as only a very small quantity of meat remains in the mincer. Meat mincers from 25kg to 200kg per hour of minced meat and are suitable for restaurants, hotels, delis, butcher shop and commercial kitchens in general. Meat Mincer has been designed to mince meat to obtain hamburgers, mince meats, boneless chicken, boneless fish, meat balls, Frankfurt’s etc

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