Sydney Kitchen Equipment ~ All Food Equipment - Welcome to FREE HELPFUL TIPS
ALL FOOD EQUIPMENT - Useful Industry Informational Downloads
Equipment choices, Food storage and Handling guide
BLENDERS
- Click> Which Blender is Right for You?
COMMERCIAL DISHWASHERS
- Click> Sizing Eswood Dishwashers guide
ESPRESSO COFFEE MACHINES
- Click> Installation Checklist prior to buying your new Espresso Coffee Machine
- Click> Care and Maintenance of your Boema Coffee Espresso Machines
- Click> To Buy a New, Second Hand or a Loan Coffee Machine? You really get what you pay for
FOOD PREPARATION
- Click > Food Measuring Conversion Charts
- Click> Rules for Safe Food Preparation
FOOD STORAGE
- Click> Frozen Food Storage Timetable
GLASSWASHERS
- Click> Sizing Eswood Glass Washers guide
JUICERS & JUICE RECIPES
- Click> Juicing Recipes
POPCORN MACHINES
- Click> Popcorn Machine Buying Guide
- Click> Popcorn Storage Guide
- Click> Popcorn Housekeeping Guide for Cinemas
REFRIGERATION
- Click> Cleaning and Defrosting your Freezer Safely
- Click> Food Storage Freezer Timetable
BARISTA TRAINING - ESPRESSO TRAINING - COFFEE TRAINING
Espresso Coffee Training - Barista Training Work Books
OUR MOTTO
'Excellence in Espresso Coffee Training'
Barista Techniques has been written as a guide for users of commercial espresso-coffee equipment and covers the following topics:
- Extracting espresso coffee
- Grinding coffee beans
- Texturing the milk
- Presenting and serving the coffee
- Maintaining the espresso machine
- Preparing the work area
- Advising customers
- Water treatment for coffee machines
- All about coffee: history, machines and processes
- Assessment for Australian baristas
- Glossary of coffee terms
Barista Techniques available from this website!!! Click here> Order Barista Techniques $45.00 Inc Gst
Barista Techniques is directed at several groups of people: those already in the hospitality industry -teachers, students, employers and employees; trainee baristas and high school students studying hospitality; and all those interested in espresso coffee making.
It will raise your expectations and give you a finer appreciation of the skill of a professional barista.
The National Training Quality Council (NTQC) Noted Tick
Barista Techniques has been noted by the National Training Quality Council (NTQC) as having satisfied its quality criteria for Training Package Support Materials.
Barista Techniques is a stand alone resource manual that clearly addresses the needs of Unit THHBFB12B Prepare and Serve Espresso Coffee from the THHO2 Hospitality Training Package.
Espresso coffee! There are so many myths about how to extract that perfect cup. There are so many variables, from the roasted bean to the espresso equipment to the barista - and then there's the taste of the individual.
John Doyle, the author, has spent a number of years researching the art of espresso coffee making and is a member of Cafe Biz Network and the Australian Sommeliers Association (ASA). He is also a contributor to Cafe Culture magazine, and an accredited barista competition judge.
Barista Techniques published by Coffee Training Centre, has over 200 pages covering all that you will ever need to know about the 'art of espresso'.
SYDNEY BARISTA COFFEE MAKING TRAINING COURSES
Barista Industry Espresso Coffee Making Course
Boema has a Barista Training Room that is available both to be hired out for training courses/meetings or as corporate days, school excursions and purpose events.
Room Facilities Include:
- Four Espresso Coffee Machines
- DVD
- LCD Screen-which may be linked to a computer
- Dishwasher/Fridge
- Seating for 12-15 People
- We can also arrange catering
It is now available for:
- Private room hire. Fully Equipped. You can bring your own coffee and supplies. Can be hired by coffee companies, roasters, baristas, barista trainers, hospitality trainers or schools.
- Private coffee/barista courses. A selection of competent Barista Trainers are available or you can bring your own.
- Corporate functions including "Team Building" with a coffee focus.
Coffee course includes:
An Introduction to Espresso Coffee
Course includes a copy of the handbook 'Barista Techniques' by John Doyle.
Advanced Espresso Training
Assessment in the National Unit of Competence
'Prepare and Serve Espresso Coffee'
Competent persons will receive a TAFE NSW transcript in this unit.
Latte Art
Espresso Machine and Grinder Maintenance
Making 'scents' of coffee using Lez Nez du Café aroma scent kits.
Le Nez du Café is a collection of the most typical aromas found in the world's top coffees. This course will enable you to fully appreciate coffee and describe it.
All espresso coffee courses are based on the text 'Barista Techniques' by John Doyle, which has been 'noted' by the National Training Quality Council (NTQC) for meeting the quality criteria for training package support material.
Independent, unbiased training - All makes of machines available!
Experience the difference to your business when you make the best coffee. Lead the market in your locality!
Ensure you and your staff are getting the best possible value from your machines and the coffee you buy.
Every customer is a return customer when your coffee is great!
Book now!
Call 02 9725 4566
Click here>Download a Barista Coffee Training Brochure
SYDNEY BARISTA COFFEE TRAINING ROOM HIRE
The Barista Coffee Training Centre is available for hire
A fully equipped Barista Coffee Training room in Sydney is where you can bring your own coffee and supplies, can also be hired by Coffee Companies, Roasters, Baristas, Barista Trainers, Hospitality Trainers or Schools.
The Barista Training Centre has recently been opened at the BO-EMA Coffee Machines complex in Wetherill Park NSW. The facility has been purpose built to accommodate up to ten individual training workstations. Trainees will be able to use a selection of commercial espresso machines and grinders (conical, flat burr and electronic), from different manufactures on site.
The BO-EMA training facility is equipped with LCD screen, DVD and white board. It is now available for:
- Private room hire
- Private coffee / barista courses
- Corporate functions including ‘Team Building' with a coffee focus.
There is a selection of competent Barista Trainers that are available or you can bring your own.
Training Room Address: Unit 2, 107-109 Newton Road, Wetherill Park NSW 2164
Room Hire Bookings Ph: (02) 9725 4566
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Sydney Kitchen Equipment - All Food Equipment is Australia's market leading suppliers of new Catering Equipment & Hospitality Equipment including, espresso coffee machines, juicers, dishwashers, ice makers, fridges & freezers.
We also supply Quality Restaurant Equipment, Food Service and Commercial Kitchen Equipment
